You can't swing a celery stalk without discovering a new juice bar on a Dallas corner. Magazines and websites are extolling the virtues of juicing throughout their pages, particularly this January.
I've been a juicer, not of the Lance Armstrong variety, for years and have chronicled my juicing endeavors on this blog. I did a spin on the grandma of the cleansing craze, the BluePrint Cleanse, in 2010. In short, I'm a fan of their system but fandom doesn't come cheap.
Here's a link to one of my old standby, homemade green juice recipes made of kale, celery, cucumber and apples. It looks sort of like the remnants of a bad hangover in a toilet bowl but it's tastes good.
I even tried to soak cashews to mimic the BluePrint Cleanse's famed Cashew Milk. That didn't turn out so well. You can become so your own personal juice mixologist. It's easy to get wrapped up in creating new recipes. The Wall Street Journal tackles home juicing Wednesday morning and a simple Google search yields millions of results.
I've been a juicer, not of the Lance Armstrong variety, for years and have chronicled my juicing endeavors on this blog. I did a spin on the grandma of the cleansing craze, the BluePrint Cleanse, in 2010. In short, I'm a fan of their system but fandom doesn't come cheap.
Here's a link to one of my old standby, homemade green juice recipes made of kale, celery, cucumber and apples. It looks sort of like the remnants of a bad hangover in a toilet bowl but it's tastes good.
I even tried to soak cashews to mimic the BluePrint Cleanse's famed Cashew Milk. That didn't turn out so well. You can become so your own personal juice mixologist. It's easy to get wrapped up in creating new recipes. The Wall Street Journal tackles home juicing Wednesday morning and a simple Google search yields millions of results.
